Seafood

Sheet-Pan Salmon & Asparagus

One pan, one dinner, one dish to wash. Math checks out.

Sheet-Pan Salmon & Asparagus

Lazy-Genius Lore

The whole meal roasts on a single sheet pan while you do literally anything else. Salmon on one side, asparagus on the other, lemon over everything, and cleanup is a piece of foil in the trash. (Adapted from your 18 Seafood Weeknight Meals list — R3.)

Portion Matrix (Cooked Salmon)

Sheet-Pan Salmon & Asparagus

375Cal
45gProtein
20gFat
1gCarbs

Tap a portion size. Watch the numbers move. That’s the whole book.

+ Roasted Asparagus (half the bunch): ~70 cal • 3g protein • 4g fat • 6g carbs

Macros: USDA FoodData Central (farmed salmon, cooked; asparagus) + label data (olive oil) • cooked weights • as written.

The Numbers Up Front

Total Cooked Yield: ~9.5 oz / 270 g salmon + ~10 oz / 285 g roasted asparagus

Default Portion: 6 oz / 170 g salmon + half the asparagus

✂️ Trim Trim Trim

Nothing to trim on the salmon. The oil is split between the fish and the vegetables — 2 tbsp total across a whole dinner for two — so no single component is swimming in it. Lean by design.

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📊 Before & After(per plate: 6 oz salmon + asparagus side)

CaloriesProteinFatCarbs
Restaurant Salmon Dinner (buttered veg)62042g42g12g
⭐ Sheet-Pan Salmon & Asparagus44548g23g6g
You Saved / Gained−175 cal+6g protein−19g fat−6g carbs

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